We offer a good range of meals to suit most appetites and pockets....

Choose where you'd like to eat your meal, in the bar or in one of the dining areas - or on a fine day, outside in the beer gardens.

The following is a typical daily menu, but will vary from season to season, and "specials" are on offer most days of the week.

If you would like us to reserve a table for you - just call us on 01239 654285 

MENU

Subject to Availability....

Wide range of desserts always available...

We offer a good range of meals to suit most appetites and pockets....

Choose where you'd like to eat your meal, in the bar or in one of the dining areas - or on a fine day, outside in the beer gardens.

The following is a typical daily menu, but will vary from season to season, and "specials" are on offer most days of the week.

If you would like us to reserve a table for you - just call us on 01239 654285 

MENU

Subject to Availability....

Wide range of desserts always available...

Light Meals

 Light Meals

  • Home Made Lasagne
  • Steak in Ale Suet Pudding
  • Barbeque Style Pork Ribs
  • Breaded Scampi
  • Beer Battered Cod
  • Breaded Plaice

 

 All served with a choice of chips, mash or jacket potato

 

 

Snacks

 Snacks

  • Cheese Burger
  • Home Made Soup + Roll & Cheese
  • Ploughmans - Cheese or Ham
  • Filled Baguette* - Side Garnish, 2 Fillings
  • Jacket Potato* - Side Garnish, 2 Fillings

* Filling Choices are:- Ham, Cheese, Prawns, Onions, Baked Beans, Coleslaw.

 

 

Extras Dishes

 Optional Extras....

  • Chips
  • Baked Beans
  • Onion Rings
  • Side Salad
  • Coleslaw
  • Garlic Bread

 

 

Junior Customers

 Junior Customer's Menu

  • Sausage Nuggets
  • Chicken Nuggets
  • Cod Goujons
  • Pasta & Meatballs
  • Ham or Cheese Salad
  • Lasagne Chips & Peas
  • Cod or Plaice Chips & Peas
  • Macaroni Cheese

Please Note: Jacket Potato is available as an alternative to Chips.

 

 

 

 

Starters

Starters

  • Prawn Cocktail served with salad garnish and bread and butter
  • Home Made Soup served with bread
  • Garlic Mushrooms served with salad garnish and bread and butter
  • Brussels Pate with Garlic served with salad garnish and toast
  • Whitebait served with salad garnish and bread and butter.

 

Steaks

 SteaksSteak Dinners at the New Inn

  • Sirloin - 170g (6oz)
  • Sirloin - 340g (12oz)
  • Fillet - 226g ((8oz)
  • Rump - 282g (10oz)
  • T Bone - 396/453g (14/16oz)

All served with onion rings, mushrooms, tomato and peas. Choice of Chips, Saute or Jacket potato.

Why not try a sauce to accompany your steak?   Choice of Blue Cheese, Diane or Peppercorn. (Sauces charged for additionally).

 

Main Meals

 Main Meals

  • Pork Steak served with a mushroom and white wine sauce
  • Half Gammon - choice of egg or pineapple (or both but charged extra)
  • Full Gammon - choice of egg or pineapple (or both but charged extra)
  • Chicken Special - Butterfly chicken stacked with mushrooms, bacon and a cheese sauce
  • Hickory Chicken - Chicken with bacon and BBQ sauce, topped with grilled cheese

All  above served with onion rings, mushrooms, tomato and peas. Choice of Chips, Saute or Jacket potato.

 


 

  • Welsh Black Stroganoff served with rice or chips or ½ and ½
  • Lamb Shank - tender lamb cooked in a naturally sweet mint and onion gravy, served with mashed potato
  • Liver and Bacon - cooked in onion gravy and served with mashed potato
  • Chinese Duck and Bacon Joint
  • Faggots and Gravy - two faggots in a rich onion gravy, served with mashed potato or chips.

 

 

Vegan & Vegetarian

 

Vegan & Vegetarian Meals 

VegetarianVegan and Vegetarian Meals at the New Inn

  • Home Made Spicy Lasagne - made with an Arrabatia sauce, served with either chips, saute or jacket potato
  • Vegetable and Stilton Crunch - served with either chips, saute or jacket potato
  • Spinach and Ricotta Cannelloni - served with salad and garlic bread
  • Spinich and Mushroom Lasagne - served with salad and garlic bread

Vegan

  • Home Made Vegetable Chilli Con Carne, served with a choice of rice or jacket potato
  • Vegetable Tikka Masala, served with a choice of rice or jacket potato

 

 

Food Hygiene Rating = 5

For Your Diary

Tue Apr 23 @19:00 Jammin' Session
Wed Apr 24 @09:30 Keep Fit
Thu Apr 25 @12:00 Thursday Lunch Club
Thu Apr 25 @19:00 Classic Car Club
Thu Apr 25 @19:30 Welsh Classes
Fri Apr 26 @10:00 Art Group
Fri Apr 26 @20:00 Bingo
Sun Apr 28 @12:00 Sunday Carvery
Mon Apr 29 @10:00 Sewing / Knitting
Wed May 01 @09:30 Keep Fit

© 2016 The New Inn

Pentregat | Rhydlewis |Llandysul | Ceredigion | SA44 5PT

01239 654285

Free Customer Wifi